Function Menu
For small group up of 10 people for a 3 course degustation, individually plated we charge $100 per person
For shared plates (ratio 1 every 4 people) with a selection of 8 items to split across 2 or 3 courses, we charge $120 per person
For shared plates (ratio 1 every 4 people) with a selection of 10 items to split across 2 or 3 courses, we charge $150 per person
When dealing with larger groups, we experience the best way is to have a couple of food item in canape format for when people start to gather initially
Followed by 2 or d 3 entree and then 3 mains and 1 salad
To conclude 1 or 2 dessert again in a canape format to finish off with ease
Minimum spent $1500
Those prices are not inclusive of staff or GST
ENTREE
Artisan Bread W Evo Df Vg Mixed Olives Df Gf Vg
Mushroom Arancini, Paprika Aioli Vg
Angelachu Anchovies, Stracciatella, Garlic Bread, salsa Verde Ps
Pork Ribs, Balsamic Glaze & Pickles Gf Df
Chicken Liver Pate, Choux Pastry, Marsala Jelly
Tuna Tartare, Yuzu, Capers, Golden beetroot, Almond, Tomato, Sesame, Baby cos Gf Ps Df
Tigelle flatbread, Prosciutto di Parma, Stracchino, Watercress
Vitello Tonnato, Sardinian Flat Bread, Radish, Capers
Burrata, Wagyu bresaola, Rhubarb, Walnut, Seeded crackers, Fig balsamic Al Gf
Half shell Scallops, Eggplant, Chilli crumbs, Zucchini, Mint & Parlsey crumbs Ps Gf Df
Garlic Prawns, Bagnacauda, Iceberg, Lemon Ps Gf
Zucchini Flower, Provolone, Chilli Honey Vg
BBQ Octopus, Chickpeas, Chicory, Kosho, Salmoriglio
Mains
Spaghettoni Cacio E Pepe In The Cheese Wheel Vg
Maccheroni, Beef Cheek Ragout, Cavolo Nero
Tortelli Spinach And Parmigiano, Burnt Butter & Sage Vg
Ricotta Gnocchi, Italian sausage, Pumpkin, Porcini, Gorgonozola Gf
Cotechino Mezzelune ravioli, Beetroot, Truffle pecorino, Thyme
Mafaldine, Wild boar ragout, Chicory, Eshallot, Olives crumbs
Lemon Tagliolini Chilli, Garlic, Vongole, Bugs, Bottarga Ps Df
Market Fish Al Cartoccio, Cherry Tomato, Olives, Capers, Broccolini, Potato Ps Df Gf
Lamb Shank, Parisian Mash, Dutch Carrot, Baby Corn, Balsamic Eshallot Gf
Sides
Rocket Salad, Parmesan, Pear, Balsamic Vg Al Gf
Cabbage, Apple, Mint, Currant, Pecan, Truffle Pecorino Vg Al Gf
Brussels sprouts, Stracciatella, Almond, Vin cotto, Chilli Vg Gf
Dessert
Ricotta Tiramisu, Nuts Crumbs
Banoffie Pie Df
Cheese Platter, Quince & Fruit
Creme caramel, Cumquat, Pistachio & Dark chocolate Gf Df V
Baby Pavlova, Coconut Yoghurt, Fresh Fruit Gf Df
Nutella Custard Cannoli
Polenta, Almond & Orange Cake, Sour Cream, Coffee Gelato Gf
Limoncello Cheese cake, Zabaione, Hazelnut & Basil crumb Gf